Beat the dry winter skin blues! Salt and sugar scrubs help moisturize your body and gently remove dead skin caused by the cold weather. Lip balms protect and nourish your delicate lips from the sun and wind. Store-bought scrubs and balms often contain unnecessary additives and can be costly. In this make-and-take class, you’ll create a rich, moisturizing lip balm and two fragrant body scrubs, perfect to keep for yourself or give as thoughtful gifts. We’ll use natural ingredients like essential oils, coconut oil, and shea butter to craft products your skin will love.

Who doesn’t love a good donut — whether it’s raised and fried or baked, frosted and sprinkled? While donuts may not be the healthiest breakfast, they’re definitely one of the most loved! Join us for a fun evening of baking with your child as you make delicious donuts together, ready to enjoy the next morning. Due to time, we’ll be making fluffy cake-style and sprinkled donuts in class, but you’ll also take home recipes and tips for raised and fried versions. Please bring a 9x13 pan to carry your donuts home.

Kolaches are a traditional daily Czechoslovakia filled sweet bread. With the immigration to America, Kolaches have evolved to look and taste different, with each baker making them to suit their region. Some are a closed bread roll, some are pastry-like and open, and yet another are more like a thumbprint cookie. All originate from Europe and all are filled with yummy preserves. Come learn about the history of Kolaches, create your own to take home, and enjoy the ethnic tastes of today. Please bring a larger flat container for your Kolaches. If you would like to bring an additional person to class to help prepare your dish(es), you may add them to your registration for an extra $5. You will work together from one set of ingredients.

Indulge your sweet tooth and unleash your creativity in our Halloween-themed cupcake decorating class! Join us for a wickedly fun and delicious adventure as we transform ordinary cupcakes into hauntingly beautiful treats perfect for the season. In this hands-on class, participants will learn decorating techniques and tricks to create a variety of Halloween-themed designs using frosting and an array of decorative toppings. Participants are welcome to come in costume to add to the festive atmosphere! Please bring a cupcake tin or 9 x 13 pan to bring your creations home in and your imagination! .

Sourdough has become popular as a healthier alternative to regular white or whole wheat bread. Although it has comparable nutrients, the lower phytate levels mean it is more digestible and nutritious. The prebiotics also help to keep your gut bacteria happy, and it may be less likely to spike blood sugar levels. Come to this class to make a dozen sourdough muffins and go home with other bread recipes and a small amount of starter to continue making sourdough at home. Bring a quart glass jar with a lid to class and a container for your muffins.